What Is The Bain Marie?
Delicious meal is the dream of every person and cooking is the essential part of this process, using the bain marie equipment product gives benefical opportunities to make fabulous effects on meal. When considered from this point of view, Eagle Commercial serve many reasonably, top quality and jammy kitchen equipments and utensils to whole customers.
Bain Marie is a food warming contrivance, intentionaled for serving pre-cooked food ready to eat for a long period. The name of the term came from French language that means melting chocolate with a warm water bath, nowadys cheffs use this method for both melting something to prepare and keep warm prepared foods to eat. Bain Marie catalyze professional gastronom life circumstances to make easy and comfortably.
How To Use?
Bain Marie mades in a spacious diversity of types, sizes and shapes, but generally they are a big cylindrical metal containers categorazid by three main parts which are internal container, outer container and a handle. It can be said that outer container give heat source and internal container holds the meals to be cooked by the way the foods keep hot for a long period. Eagle Commercial has various types of Bain Marie warming equipment and very pleasure to be part of happines of clientele. The apparatus use by filling bottom pan with 1 – 3 inches water and top pan hits above it, turn on device that water will keep foods hot and fresh.
Bacteria grow fastly between 25°C – 40°C degrees as the well known knowledge foods with bacteria can intoxicate people and destroy human healthy. At this point Bain Marie give guarantee to protect foods between 60°C – 63°C degrees that is appopriate for quality of foods and bacteria cannot surveve at this tempratures. Eagle Commercial give opportunies to maintain the machines temprature control.
Wet Versus Dry Bain Marie
There are two types of the equipment wet and dry bain marie in industrial kitchens; a dry type bain marie make hot the air underneath pan originated from electric element. On the other hand the wet wans based on hot water to heat the instruments. According to foods needs customers can choose the right type of equipment.
Bain Marie Product Prices
For all kind of needs Eagle Commercial serve the kitchen equipments 4 and 6 pot wet bain marie, bain marie wet heat depth, hosty round 4 pot bain marie are some examples of them. Come and see the firms benefficials equipments.
Eaglecommercial Bain Marie Equipment Contact:
Contact Eagle commercial to buy bain marie equipmets and take your life in a easy way.
Phone: +44 (0) 754 233 4210
Phone: +44 (0) 800 999 1535